Chef Tamia Berry
Chef Tamia Berry
Hello! I'm originally from Boston, Massachusetts, and I'm on a mission to fulfill my purpose by spreading love and grace through food in my community.
I graduated from culinary school in 2018, where I learned the importance of presentation, sanitation, and excellence in the kitchen. My core principles are creating a clean and safe environment while preparing delicious food that brings people together. Every dish is thoughtfully presented to reflect the love, passion, and care we put into every item on the menu.
I am building this catering business in honor of my father, Chef Tony Berry, who inspired my passion for cooking from a young age. His love for food and dedication to serving others motivated me to pursue a career in the culinary arts. My Cape Verdean heritage, along with the Disney movie The Princess and the Frog, inspired me to believe that dreams are worth chasing with hard work, faith, and determination.
It would be an honor to cook for you and your loved ones, creating memorable meals that bring people together and make every occasion special.
Now Booking All Catering Services!
Whether you're planning an intimate gathering or a large celebration, we'd love to be a part of it. Contact the Chef for availability, custom menu options, and travel inquiries. Let's create an unforgettable dining experience for you and your guests!
Currently we are accepting orders and reservations through Instagram @TasteTscateringandevents and/or Directly with the Chef through Email: tastetscaterandevents@gmail.com All orders will be answered in a timely fashion to ensure great costumer service.
This Blog post was written by a loved one after i had gradauted college in 2018
OPEN KITCHEN DINNER DATES POSTED ON INSTGRAM. Tap in with the Chef directly for availability for all other services.
Boston
PHONE : CONTACT THE CHEF EMAIL : Tastetscateringandevents@gmail.com
Open today | 09:00 am – 05:00 pm |